Class 3.2-3.5・Hydrolases  9

coedited by Antje Chang ; Dietmar Schomburg and Ida Schomburg (eds.)

The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized - and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.

「Nielsen BookData」より


書名 Class 3.2-3.5・Hydrolases
著作者等 Chang, Antje
Schomburg, D.
Schomburg, Ida
Schomburg Dietmar
シリーズ名 Springer handbook of enzymes
巻冊次 9
出版元 Springer
刊行年月 c2003
版表示 2nd ed
ページ数 xxiv, 845 p.
大きさ 25 cm
ISBN 3540009094
NCID BA63052239
※クリックでCiNii Booksを表示
言語 英語
出版国 ドイツ