Essentials of carbohydrate chemistry and biochemistry

Thisbe K. Lindhorst

Concise yet complete, this is a succinct introduction to the topic, covering both basic chemistry as well as such advanced topics as high-throughput analytics and glycomics -- in one handy volume. This improved and expanded 3rd edition features all-new material on combinatorial synthesis of carbohydrates and carbohydrate biodiversity, and each chapter now contains study questions for self-learning and classroom teaching. Didactically written by an experienced lecturer and graduate student advisor, the text is backed by practical examples and more than 150 study questions tailored to students' needs.

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[目次]

  • Introduction to Carbohydrates Structure of Saccharides Protecting Groups for Carbohydrates Important modifications and functionalizations of the sugar ring O-Glycoside Synthesis Structure and Biosynthesis of Glycoconjugates Glycobiology Purification and Analysis of Carbohydrates The Literature of Carbohydrate Chemistry

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この本の情報

書名 Essentials of carbohydrate chemistry and biochemistry
著作者等 Lindhorst Thisbe K.
Lindhorst Thisbe K
出版元 WILEY-VCH
刊行年月 2007
版表示 3rd, completely rev. and enl. ed
ページ数 xiii, 317 p.
大きさ 24 cm
ISBN 9783527315284
NCID BA81106941
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言語 英語
出版国 ドイツ
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