Sea bass : biology, exploitation and conservation

Graham D. Pickett and Michael G. Pawson

This book covers the biology, exploitation and conservation of the sea bass, a species of major commercial importance. Sea Bass will be an invaluable reference work for fisheries workers, fish biologists and aquaculturists involved and interested in the biology and exploitation of this important species.

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  • Series foreword. Preface. Acknowledgements. General introduction. Biology and ecology. Nomenclature, taxonomy and morphology. Distribution and general behaviour. Diet and feeding. Early life history and causes of mortality and disease. Migrations, movements and stock identity. Growth and age. Condition and maturity patterns. Summary to part one. Exploitation. The sport fisheries for bass (a description). The commercial fisheries (a description). Aquaculture. Marketing value and production. Commercial fishery assessment and evaluation. Recreational fishery evaluation. Assessment of bass population and state of pre-recruit stock. Assessment of the impact of fishing on the fishable stock. Summary to part two. Conservation and management. Conservation requirements. Management of the UK bass fishery. Progress and prognosis. References. Author index. Species index. Subject index.

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書名 Sea bass : biology, exploitation and conservation
著作者等 Pawson, Michael G.
Pickett, G. D.
Pawson M.G.
Pickett G.D.
シリーズ名 Fish and fisheries series
出版元 Chapman & Hall
刊行年月 1994
ページ数 xvi, 337 p.
大きさ 25 cm
ISBN 0412400901
NCID BA23780285
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言語 英語
出版国 イギリス