Outlines of agriculture in Japan. Pub. by Agricultural bureau, Department of agriculture and commerce, Tokyo

[目次]

  • CONTENTS.
  • INTRODUCTION.
  • CHAPTER I. Condition of Agriculture / 1
  • 1. Position of Agriculture / 1
  • 2. Farmers and Their Condition / 2
  • Number of Farming Households.
  • The Movement of Agricultural Population.
  • Classes of Farmers
  • 3. Agricultural Land and Its Condition / 4
  • Area of Agricultural Land.
  • Utilization of Agricultural Land.
  • Adjustment of Arable Land.
  • Reclamation of Land
  • 4. Management of Agriculture / 6
  • Outline of Management.
  • Utilization of Animal Labour.
  • Amount of Consumption of Fertilizers.
  • Subsidiary Occupations of Farmers.
  • Cooperative Management
  • CHAPTER II. Agricultural Products / 10
  • 1. Total Amount of Agricultural Products / 10
  • 2. Agricultural Crops / 12
  • 3. Silk Industry / 15
  • 4. Animal Industry and Poultry / 17
  • 5. Trade of Agricultural Products / 17
  • CHAPTER III. Agricultural Administration / 19
  • 1. Organs of Agricultural Administration / 19
  • Central Organs of Agricultural Administration.
  • Local Organs of Agricultural Administration
  • 2. Organs of Agricultural Research / 20
  • Imperial Agricultural Experimental Station.
  • Local Agricultural Experimental Stations.
  • Sericultural Institute.
  • Government Stock Farm,Cattle Breeding Station,Stallion Stud and Stallion Depot.
  • Miscellaneous
  • 3. Educational Organs of Agriculture / 22
  • Higher Organs.
  • Common Organs.
  • Miscellaneous
  • 4. Provisions Relating to Agricultural Encouragement / 23
  • Agricultural Societies.
  • Co operative Societies.
  • Different Kinds of Guilds.
  • Arable Land Adjustment.
  • Inspection of Raw Silk.
  • Distribution of Silkworm Eggs for Reproduction.
  • Crossing of Livestock and distribution of Hatching-eggs.
  • Inspection of Rice.
  • Official Control of Commercial Fertilizers.
  • Agricultural Monetary Organs.
  • Exhibitions,Shows and Fairs.
  • Miscellaneous
  • 5. Provisions Relating to the Prevention of Calamities / 28
  • Prevention of Flood.
  • Prevention and Extermination of Plant disease and Injurious Insects.
  • Prevention of Silkworm Diseases.
  • Prevention of Animal Diseases.
  • Inspection of Plants
  • 6. Agricultural Statistics / 30
  • CHAPTER IV. Outlines of Agriculture in the Colonies / 31
  • 1. Agriculture in Formosa / 31
  • 2. Agriculture in Chosen / 32
  • 3. Agriculture in Karafuto / 34
  • ILLUSTRATIONS
  • 1. The Hall of the Imperial Department of Agriculture and Commerce.
  • 2. The Agricultural College of the Tokyo Imperial University.
  • 3. The Agricultural College of the Tohoku Imperial University,Sapporo,Hokkaido.
  • 4. The Imperial Agricultural Experimental Station.
  • 5. The Horticultural Experimental Farm,Okitsu.
  • 6. The Tea Garden and Tea Picking.
  • 7. Refined Tea Manufactories.
  • 8. The Orchard and Prevention of Injurious Insects.
  • 9. Rice Cultivation of the Adjusted Paddy Fields.
  • 10. Water Course.
  • 11. Engine of drainage.
  • 12. The Bush Plantation of Mulberry trees.
  • 13. Interior of Filature.
  • 14. Filature at Okaya,Nagano-Ken.
  • 15. Silk Conditioning House.
  • 16. The Sericultural Institute.
  • 17. The Government Stock Farm,Nanatsukahara.
  • 18. The Animal Quarantine Station(Yokohama).
  • 19. Jinseki Bull.
  • 20. Shibuya Live-stock Breeding Farm,and Long Tail Fowl.

「国立国会図書館デジタルコレクション」より

この本の情報

書名 Outlines of agriculture in Japan. Pub. by Agricultural bureau, Department of agriculture and commerce, Tokyo
著作者等 Japan. Nōshōmushō. Nōmukyoku
刊行年月 1914
ページ数 34 p. : plates, map.
大きさ 16 cm
言語 英語
この本を: 
このエントリーをはてなブックマークに追加

Yahoo!ブックマークに登録
この記事をクリップ!
Clip to Evernote
このページを印刷

外部サイトで検索

この本と繋がる本を検索

ウィキペディアから連想