Agricultural development series  7

15までの発行者: Agriculture, Forestry and Fisheries Productivity Conference

「国立国会図書館デジタルコレクション」より

[目次]

  • CONTENTS
  • I. THE STRUCTURE OF SUPPLY AND DEMAND OF STAPLE FOODS IN JAPAN / 5
  • A. Supply and Distribution Before World War II / 5
  • B. The Effect of World War II on Food Production and Prices / 7
  • C. Change in Food Consumption Pattern After World War II / 8
  • D. Change in Dietary Habits / 10
  • E. Dependency on Imported Rice / 10
  • F. Importance of Staple Foods in Japan / 12
  • G. Summary / 14
  • II. HISTORY OF STAPLE FOOD CONTROL / 15
  • A. The First Stage(Prewar Era) / 15
  • B. The Second Stage(During World War II) / 17
  • C. The Third Stage(Immediately After World War II) / 18
  • D. The Fourth Stage(From 1950‐51 Onward) / 20
  • E. The Fifth Stage(Present Staple Food Control System) / 21
  • III. THE RICE CONTROL SYSTEM AND HOW IT OPERATES / 23
  • A. Outline of the System / 23
  • B. Collection and Rationing of Home‐Grown Rice / 24
  • C. Transportation and Storage / 29
  • D. Control of Rice Imports / 30
  • E. The Distribution System / 33
  • IV. THE RICE PRICE / 38
  • A. Changing Price Policy / 38
  • B. Producers' Rice Price / 39
  • C. The Consumers' Rice Price / 49
  • V. THE SYSUEM OF CONTROLS ON BARLEY,WHEAT,AND NAKED BARLEY AND HOW IT OPERATES / 57
  • A. Outline of the System / 57
  • B. Purchase of Home‐Grown Barley,Wheat,and Naked Barley by the Government / 59
  • Acknowledgements
  • 1. Supply and Demand of Staple Foods 1934‐38 / 6
  • 2. Supply and Demand of Staple Foods 1956 / 6
  • 3. The Change in Food Consumption / 9
  • 4. Imports of Staple Foods in Recent Years / 11
  • 5. Ratio of Dependency on Imported Staple Foods / 11
  • 6. Total Values of Staple Food Imports / 12
  • 7. The Position Which Staple Foods Occupy in Household Expenditures / 13
  • 8. Rice Output and Quantities Purchased by the Government, 1942‐1957 / 26
  • 9. Percentage of Rice Output Purchased by the Government, by Periods Since 1942 / 26
  • 10. The Record of Supply and Demand for Rice Held by the Government / 28
  • 11. The Quantity of Rice Imported / 31
  • 12. Rice Imports Classified by Countries of Origin / 32
  • 13. Change in the Producers' Rice Price / 48
  • 14. Change in the Government's Purchasing Price of Rice / 48
  • 15. Changes in the Consumers' Rice Price / 53
  • 16. Government Financing Cost to Operate Staple Food Control / 55
  • 17. The Imported Staple Food Price Adjustment Subsidy / 56
  • 18. The Change of Production and the Quantity Purchased by the Government-Home‐Grown Barley,Naked Barley.and Wheat / 60
  • 19. Barley, Naked Barley, and Wheat Sold by the Government, 1951‐1957 / 62
  • 20. Imports of Barley and Wheat / 63
  • 21. The Trend of Prices(On the Average) Paid by the Government for Imported Barley and Wheat / 64
  • 22. The Determined Price / 66
  • 23. The Government's Purchasing and Selling Prices of Home‐Grown Barley, Naked Barley, and Wheat / 70
  • 24. Losses Resulting from the Purchase of the Home‐Grown Barley, Naked Barley, and Wheat / 71
  • 25. Profits Brought About by Importation of Barley and Wheat / 71
  • 26. Amount Expended for the Imported Staple Food Price Adjustment Subsidy / 71
  • 1. The Rice Distribution System / 33
  • 2. The Rice Distribution System in the Prewar Days / 34

「国立国会図書館デジタルコレクション」より

この本の情報

書名 Agricultural development series
著作者等 農政調査委員会
巻冊次 7
出版元 Agricultural Policy Research Committee
刊行年月 1959-1968
ページ数 16冊
大きさ 23cm
全国書誌番号
22010425
※クリックで国立国会図書館サーチを表示
言語 英語
出版国 日本
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