Marine medicinal foods : implications and applications  Macro and microalgae ~ Animals and microbes

edited by Se-Kwon Kim

This volume on medicinal foods from the sea narrates the bioactive principles of various marine floral (vertebrate and Invertebrate), faunal (Macro and Micro algal) and microbial sources. Contributions from eminent scientists worldwide explain about the latest advance implications in the development and application of marine originated functional foods, as potential pharmaceuticals and medicines for the benefit of humankind by meeting the present nutraceutical demands. This title provides the latest important information for food scientists and nutritionists. It includes peer-reviewed articles by a panel of respected scientists. This is the go-to series since 1948.

「Nielsen BookData」より

This volume on medicinal foods from the sea narrates the bioactive principles of various marine floral (vertebrate and Invertebrate), faunal (Macro and Micro algal) and microbial sources. Contributions from eminent scientists worldwide explain about the latest advance implications in the development and application of marine originated functional foods, as potential pharmaceuticals and medicines for the benefit of humankind by meeting the present nutraceutical demands. It includes the latest important information for food scientists and nutritionists. It offers peer-reviewed articles by a panel of respected scientists. It is the go-to series since 1948.

「Nielsen BookData」より

この本の情報

書名 Marine medicinal foods : implications and applications
著作者等 Taylor Steve
Kim Se-Kwon
シリーズ名 Advances in food and nutrition research
巻冊次 Macro and microalgae
Animals and microbes
出版元 Academic Press
刊行年月 2011-
ページ数 v.
大きさ 24 cm
ISBN 9780124160033
9780123876690
NCID BB07492549
※クリックでCiNii Booksを表示
言語 英語
出版国 アメリカ合衆国
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